A Treat for Your Sweet Tooth
For all those with a sweet tooth, this post is perfect for you! Here are some of Singapore’s finest dessert shops that will surely fill you with their sweetest treats. And this goes without saying, diabetics, please take caution.
The French are known to have perfected creating desserts to an art. But we don’t need to fly to France just to have a taste of their desserts because right here in Singapore at 30 Penhas Road, you’ll find a sweet haven named Antoinette. This Parisian patisserie was the creation of Chef Pang Kok Keong, who is among Singapore’s most revered pastry chefs. The cakes in Antoinette are a definite must-try. Not only do they taste so heavenly but they also look oh-so-good. Their famous Antoinette cake is made up of milk chocolate mousse infused with earl grey tea and other sweet goodness.
Ever tried cake in a jar? Sounds a bit odd but at Grin Affair they do serve this unique treat. Starting at S$6, you’ll get to enjoy the delightful cakes this petite cake shop has to offer. Their creations include Cookies & Cream cake, a combination of a cookie base and chocolate cake layered with custard mousse and vanilla cake, topped with crunchy vanilla cookies. If you ever find yourself dreaming of a cake in a jar, then make that a reality and head on to 3 Everton Park, #01-77A Singapore 080003.
Laurent Bernard Chocolatier
Dubbed as Singapore’s Best Chocolates by Tatler Magazine (2013), Laurent Bernard’s exquisite chocolates will undoubtedly make you crave for more. They offer an assortment of decadent pralines and other chocolate items and you can order them online via nibschocolate.net or you could go to their outlets, one of which is at The Pier at Robertson Quay.